Tours & Workshops
Full Shop Tours at Chocolatier Constance Popp
We offer tours, events and classes throughout the year by appointment only.
Our full shop tours will give you an inside look at Constance Popp Chocolates and give you a look at how Manitoba’s first Bean to Bar chocolates are made!
- Minimum of 10 people, maximum 30
- Each tour is 45 minutes to 1 hour
- You’ll receive 3 samplings of chocolate!
- Students/seniors $10, General $12 each +tax, please pay in store
For more information or to arrange your tour please Contact Us!
2018/2019 Chocolate Workshop Series at Chocolatier Constance Popp
Each Chocolate Workshop: 7-9 pm at Chocolatier Constance Popp, 180 Provencher
To register please purchase and pay for classes online here or in person at Chocolatier Constance Popp, 180 Provencher Blvd or by phone at 204-897-0689.
Beginner level – $85 plus tax for each workshop
All workshops will include instruction on basic molding and chocolate tempering with a special focus on different chocolate elements for each workshop (marshmallow, ganache, caramel, jel, chocolate drink).
You will get to take home your stylish chocolate piece (that you decorate!) along with chocolates all the while sampling chocolates in our commercial kitchen.
Come on your own or bring a chocolate loving friend!
- Fall/Halloween Chocolate Pumpkin Workshop (ganache) October 23rd, 2018
- Holiday Christmas Chocolate Tree Workshop (chocolate drink) Nov. 20th, 2018
- Valentine’s Day Chocolate Heart Workshop (caramel) February 5th, 2019
- Easter Chocolate Egg Workshop (marshmallow) April 9th, 2019 *Sold out*
- Spring Mother’s Day Chocolate Shoe Workshop (jel) May 7th, 2019